BRMG is a restaurant consulting and development firm serving restaurants, bars, lounges, private clubs and any enterprise with a food/beverage component. The core value of our group is to deliver results. We implement strategies ranging from concept design/development to implementing proven solutions that will reduce food and beverage operating costs while maximizing productivity.

Proven record of maximizing unit profitability and turning around distressed restaurants, private clubs, hotels and franchisees. Regular onsite visits are made in order to ensure quality management and success. Additionally, we offer a pool of operational resources designed to maximize profits and ensure longevity of the facility.


Develop strategies and menus for all types of food and beverage operations. Assisted by a staff of experienced Executive Chefs, our company can provide an exciting yet cost effective culinary strategy for any restaurant. We carefully craft menu selections that are balanced with targeted food cost, profit contribution and an eye for consistent execution.


We assist new and existing restaurateurs with the development of new food and beverage facilities. We have the resources to provide selective assistance in planning all aspects of the opening and offer outstanding site selection and construction supervision from our experienced professionals.


We provide creative marketing solutions to help drive revenues and retention for food and beverage operations. Our strategies are designed to help the management team better understand their demographics and market as well as identify their target markets. We have professionals in public relations and social media marketing to assist our clients